Fruit for thought
My visit to former aquatic chemistry professor Sittipun Sirirattanachai’s farm in Ban Kha district, Ratchaburi province (Green Fingers, Oct 26) got me excited about mulberry once again. His wife, Pagatip, related how their six mulberry trees had so much fruit last year that Mr Sittipun decided to try making it into jam instead of letting it go to waste. That first effort proved successful,…