Cream of the cup
In a sweltering city like Bangkok, there can never be too many ice cream joints — I’d be perfectly content if the government decided to replace every 7-Eleven with an ice cream parlour. Our continuous craving for gourmet desserts (be it genuine desire to satiate a sweet tooth or the never-ending search of Instagram gratification) means institutions such as Swensen’s and Haagen-Dazs no longer…